sarahcatherinewoods's User Profile - Atlas Obscura
Sanguinaccio Dolce
Gastro Obscura
Story
Sweets

Sanguinaccio Dolce

Italians make a bloody delicious chocolate pudding.
Gastro Obscura
Pie Birds
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Pie Birds

To release steam, Victorian bakers placed whimsical ceramics in their pastries.
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Mlíko
Gastro Obscura
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Drinks

Mlíko

In Czechia, a foamy beer is a sweet and creamy treat.
Gastro Obscura
Chimney Cake
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Sweets

Chimney Cake

After rotating over hot coals, the Transylvanian treat unravels in a sweet spiral.
Gastro Obscura
Kali
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Drinks

Kali

Beer meets soda in this refreshing Estonian brew.
Gastro Obscura
Qvevri
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Qvevri

These gigantic clay pots are the secret to Georgia's unusual wine.
Gastro Obscura
Mangalica
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Meats & Animal Products

Mangalica

These woolly pigs produce the “Kobe beef of pork.”
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Stinking Bishop
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Meats & Animal Products

Stinking Bishop

The story of Britain's smelliest cheese involves monks, drunks, and endangered cows.
Gastro Obscura
Irn-Bru
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Drinks

Irn-Bru

A citrusy cream soda with a hint of rust outsells Coca-Cola in Scotland.
Gastro Obscura
Túró Rudi
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Sweets

Túró Rudi

Hungary's favorite chocolate bar is filled with cheese curd.
Gastro Obscura
Barquilleros of Madrid
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Barquilleros of Madrid

To earn a waffle from these vendors, you must first play a game of roulette.
Gastro Obscura
Zhavoronki
Gastro Obscura
Story
Prepared Foods

Zhavoronki

These lark-shaped buns herald spring.
Gastro Obscura
Chimay Beer Cheese
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Meats & Animal Products

Chimay Beer Cheese

Beer-brewing monks make aromatic, ale-flavored cheese in the Belgian countryside.
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Khantsi
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Khantsi

Grab life by the Georgian wine horn.
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Commandaria
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Drinks

Commandaria

To taste the oldest wine still in production, head to Cyprus.
Gastro Obscura
T'tu Lavash
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Sweets

T'tu Lavash

Armenians were making these sweet sheets of dried fruit centuries before the Fruit Roll-Up.
Gastro Obscura
Kokoretsi
Gastro Obscura
Story
Prepared Foods

Kokoretsi

On Easter in Greece, whole lambs roast beside succulent skewers of their offal.
Gastro Obscura
Marathon du Médoc
Gastro Obscura
Story
Food Festivals

Marathon du Médoc

This French marathon has regular stops for wine, cheese, and oysters.
Gastro Obscura
Podstakannik
Gastro Obscura
Story

Podstakannik

These old-school metal tea-glass holders are a fixture on Russian trains.
Gastro Obscura
Tetilla
Gastro Obscura
Story
Meats & Animal Products

Tetilla

The Galician cheese named for a nipple and brought to you by “blonde” cows.
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Lorighittas
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Story
Prepared Foods

Lorighittas

Making a pound of this pretty pasta can take an entire day.
Gastro Obscura
Karageorge's Schnitzel
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Prepared Foods

Karageorge's Schnitzel

This decadent schnitzel stuffed with clotted cream is named after the leader of Serbia's fight for independence.
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Wassailing
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Wassailing

This wintertime serenade for apple trees also involves firing rifles and drinking cider.
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Sbirro Cheese
Gastro Obscura
Story
Meats & Animal Products

Sbirro Cheese

Italy's first beer cheese gets coated in spent brewing grains and soaked in lager.
Gastro Obscura