mdstillman's User Profile - Atlas Obscura
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Banana Passionfruit
Gastro Obscura
Story
Fruits & Vegetables

Banana Passionfruit

This tangy fruit flavors everything from ice cream to cocktails.
Gastro Obscura
rachelrummel Added by rachelrummel
Scandinavian Egg Coffee
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Drinks

Scandinavian Egg Coffee

When faced with less-than-optimal ingredients, Swedes and Norwegians once clarified their brews with eggs.
Gastro Obscura
rachelrummel Added by rachelrummel
Djon-Djon
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Story
Ingredients & Condiments

Djon-Djon

The Haitian mushroom transforms rice into an inky, earthy delicacy.
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rachelrummel Added by rachelrummel
Scrumpy
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Drinks

Scrumpy

This rustic cider's name derives from an English term for fruit thievery.
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rachelrummel Added by rachelrummel
Motiv Zuckerl
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Story
Sweets

Motiv Zuckerl

These detailed, dainty confections are made by hand with minimal tools.
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rachelrummel Added by rachelrummel
Juustoleipä
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Prepared Foods

Juustoleipä

Finns treat this rich, baked cheese like bread.
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Mordorsurfr Added by Mordorsurfr
Kaffeost
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Drinks

Kaffeost

In northern Scandinavia, cups of coffee get enhanced with cheese.
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Leigh ChavezBush Added by Leigh ChavezBush
Ginabot
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Story
Prepared Foods

Ginabot

Deep-fried pork intestines make a crispy, salty snack on the streets of Cebu City.
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Kring Demetrio Added by Kring Demetrio
Bene’n’hot
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Story
Drinks

Bene’n’hot

Thanks to World War I veterans, a French liqueur has become the toast of a Lancashire town.
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Leigh ChavezBush Added by Leigh ChavezBush
Lancashire Hotpot
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Story
Prepared Foods

Lancashire Hotpot

This “hodgepodge” of affordable ingredients fueled local laborers during the Industrial Revolution.
Gastro Obscura
Madmerlined Added by Madmerlined
Eight Treasure Rice Pudding
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Story
Sweets

Eight Treasure Rice Pudding

The treasures are colorful fruits and nuts.
Gastro Obscura
Anne Ewbank Added by Anne Ewbank
Joe Froggers
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Story
Sweets

Joe Froggers

The legend of these rum-and-molasses cookies leads to a New England tavern owned by a Black Revolutionary War veteran.
Gastro Obscura
Leigh ChavezBush Added by Leigh ChavezBush
Dorset Knobs
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Story
Prepared Foods

Dorset Knobs

Only one bakery still makes these hard biscuits that were once beloved by Thomas Hardy.
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tankcolin Added by tankcolin
Fresh Duck Blood Salad
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Story
Prepared Foods

Fresh Duck Blood Salad

In this Laotian specialty, a medley of herbs, chilis, and peanuts swims in a sanguine dressing.
Gastro Obscura
rachelrummel Added by rachelrummel
Boost!
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Story
Drinks

Boost!

South Jersey's signature syrup has been flavoring sodas and shakes for more than a century.
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Added by thuds36
The Slinger
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Story
Prepared Foods

The Slinger

Satisfy your midnight munchies with this Franken-feast out of St. Louis, Missouri.
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rachelrummel Added by rachelrummel
Finger Lime
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Story
Fruits & Vegetables

Finger Lime

Slice one open for some citrus caviar.
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Jared Rydelek Added by Jared Rydelek
Gerber Sandwich
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Story
Prepared Foods

Gerber Sandwich

The St. Louis creation earned the "best use of the worst cheese" award.
Gastro Obscura
rachelrummel Added by rachelrummel
Strawberry Tree Fruit
Gastro Obscura
Story
Fruits & Vegetables

Strawberry Tree Fruit

The lychee-looking fruit appears in everything from jam and liqueur to the Aeneid and Madrid's flag.
Gastro Obscura
Jared Rydelek Added by Jared Rydelek
Pepernoten
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Story
Sweets

Pepernoten

Every December, Sinterklaas and his helper throw these little spiced cookies to Dutch children.
Gastro Obscura
CoolCrab Added by CoolCrab
Tuslob Buwa
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Story
Prepared Foods

Tuslob Buwa

On the streets of Cebu City, strangers share bubbling woks of pork brain gravy.
Gastro Obscura
Added by ejayjoyloveslobster
Gyuma
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Prepared Foods

Gyuma

In Tibet, blood sausage is the byproduct of bloodletting yaks for healing purposes.
Gastro Obscura
rachelrummel Added by rachelrummel
İşkembe Çorbası
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Story
Prepared Foods

İşkembe Çorbası

In Turkey, drinkers head off hangovers with creamy tripe soup.
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Leigh ChavezBush Added by Leigh ChavezBush
Lussekatter
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Story
Sweets

Lussekatter

These saffron buns are eaten on Lucia Day in Sweden.
Gastro Obscura
CoolCrab Added by CoolCrab