mdstillman's User Profile - Atlas Obscura
Kalimpong Lollipops
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Sweets

Kalimpong Lollipops

These condensed-milk sweets come from a picturesque hill town.
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Polkagris
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Sweets

Polkagris

A small town is home to a beloved candy invented by one of Sweden's first female entrepreneurs.
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Maultaschen
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Prepared Foods

Maultaschen

Legend has it that a monk hid meat in these dumplings to fool God.
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Salo
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Meats & Animal Products

Salo

Usually, the only heat that gets close to this raw pork fat is a sprinkle of pepper.
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Vin Mariani
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Drinks

Vin Mariani

Presidents and popes loved this cocaine-infused wine.
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Ortolan Bunting
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Prepared Foods

Ortolan Bunting

A cruel cooking method turns this tiny songbird into a rare delicacy.
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Gooseneck Barnacles
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Meats & Animal Products

Gooseneck Barnacles

These expensive and dangerous-to-harvest barnacles were once confused for goose eggs.
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Heather Honey
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Ingredients & Condiments

Heather Honey

A fragrant, difficult-to-harvest delicacy from the Scottish moorlands.
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Caws Pobi
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Prepared Foods

Caws Pobi

The fire-roasted cheese is the medieval precursor to Welsh rarebit.
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Seaweed Ale
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Drinks

Seaweed Ale

The ocean-scented brew pays homage to an old Scottish style.
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Doing a Vermouth
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Doing a Vermouth

In Catalonia, the fortified wine has its own weekend ritual.
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Paparajotes
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Sweets

Paparajotes

Impress Murcianos by correctly eating these fried lemon leaves.
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Franzbrötchen
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Sweets

Franzbrötchen

Local lore claims that German bakers made these pastries as an act of quiet rebellion during French occupation.
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Nokia Kuuma Koira
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Prepared Foods

Nokia Kuuma Koira

A Finnish city specializes in sausages housed in sugar-dusted doughnuts.
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Lebanon Bologna
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Sweets

Lebanon Bologna

There's even a museum dedicated to this preserved meat.
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Hickory Syrup
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Ingredients & Condiments

Hickory Syrup

A sweet regional alternative to the maple kind.
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Haggis Hurling
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Haggis Hurling

One of Scotland’s quirkier sports involves tossing stuffed sheep stomachs.
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Alheira
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Prepared Foods

Alheira

This sausage saved Jews' lives in Inquisition-era Portugal.
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Aligot
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Prepared Foods

Aligot

These extra-cheesy potatoes resemble decadent fondue.
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Zarajos
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Prepared Foods

Zarajos

In Cuenca, chefs transform offal into succulent tapas.
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Poire Williams
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Drinks

Poire Williams

Before they're filled with brandy, these bottles get attached to trees so pears can grow inside.
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Barquilleros of Madrid
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Barquilleros of Madrid

To earn a waffle from these vendors, you must first play a game of roulette.
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Haggis Spice Chocolate
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Sweets

Haggis Spice Chocolate

A very non-vegan dish inspired this vegan chocolate.
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Sbirro Cheese
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Meats & Animal Products

Sbirro Cheese

Italy's first beer cheese gets coated in spent brewing grains and soaked in lager.
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