nickle's User Profile - Atlas Obscura
Pajata
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Prepared Foods

Pajata

After being banned for a decade and a half, this Roman classic is back on the table.
Gastro Obscura
Birmingham Balti
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Prepared Foods

Birmingham Balti

Once ubiquitous throughout the city, shops serving this unique Pakistani curry are disappearing.
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Rabarbaro
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Drinks

Rabarbaro

Chinese rhubarb imparts an organic smoky aroma to this Italian amaro.
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Whitstable Oyster Festival
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Food Festivals

Whitstable Oyster Festival

Every July, a seaside town pays homage to its local mollusks with eating contests, a marine-themed parade, and plenty of fresh seafood.
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Smoked Puffin
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Prepared Foods

Smoked Puffin

This controversial meat is ingrained in ancient Nordic culture.
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Vimto
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Drinks

Vimto

This British temperance tonic is now a Ramadan favorite.
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Hangikjöt
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Prepared Foods

Hangikjöt

With no trees left to burn, Icelanders turned to sheep dung for meat-smoking.
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World Oyster Opening Championship
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Food Festivals

World Oyster Opening Championship

Welcome to the olympics of oyster shucking.
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Smoked Reindeer Heart
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Prepared Foods

Smoked Reindeer Heart

The delicacy makes a rich, gamey appetizer in northern Sweden.
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Yorkshire Parkin
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Sweets

Yorkshire Parkin

On November 5, the British celebrate a thwarted assassination attempt with bonfires and deliciously dense, sticky gingerbread.
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Bled Cream Cake
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Sweets

Bled Cream Cake

The decadent pastry almost outshines the Slovenian lake it's named for.
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Tête de Moine
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Meats & Animal Products

Tête de Moine

"Monk's Head" cheese requires a special shaver.
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Sturm
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Drinks

Sturm

Fizzy, fruity, and still fermenting, this almost-wine is a celebrated part of Austria's harvest season.
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Luxardo Maraschino Cherries
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Ingredients & Condiments

Luxardo Maraschino Cherries

Real maraschinos were born more than a century ago in an Italian distillery.
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Doing a Vermouth
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Doing a Vermouth

In Catalonia, the fortified wine has its own weekend ritual.
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Biska
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Drinks

Biska

One of the smallest cities in the world specializes in mistletoe brandy.
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Licor Valvanera
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Drinks

Licor Valvanera

This herbal liqueur is produced by a Benedictine monastery in the Spanish wine region of La Rioja.
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Anis de Flavigny
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Sweets

Anis de Flavigny

Once made by monks, this candy spends 15 days rolling in sugar syrup to get its pearly-white shell.
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Marzipan Easter Lamb
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Sweets

Marzipan Easter Lamb

This sweet symbolic figurine is a Sicilian holiday tradition.
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Mavrud Wine
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Drinks

Mavrud Wine

This ruby, tannic style is little-known outside its native Bulgaria.
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Tocinillo de Cielo
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Sweets

Tocinillo de Cielo

This heavenly custard was born from the leftovers of sherry winemaking.
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Stroopwafel Liqueur
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Drinks

Stroopwafel Liqueur

The Netherlands' most famous treat now comes in a bottle.
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Scrumpy
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Drinks

Scrumpy

This rustic cider's name derives from an English term for fruit thievery.
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Motiv Zuckerl
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Sweets

Motiv Zuckerl

These detailed, dainty confections are made by hand with minimal tools.
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